The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Heirloom Living Market Hamilton Mill: Please Read!! IMPORTANT Market Info
Hamilton Mill Market Members:
Orders have been low for Cedar Rock Dairy over the last month. Consistency is key. The cows don’t stop producing milk just because we forgot to order! Sam Jones and his helpers work very hard and travel several hours in order for us to enjoy the healthy and wonderful milk produced by his tested A2 cows. These girls enjoy grazing on 1200 of organic pastures and producing milk!
Unfortunately, if our orders don’t increase we stand to lose this great Farmer and the healthy goodness he provides. The quality and taste of the milk produced by Sam’s cows is undeniable!
It takes a lot of work to provide the quality of the products found on our market. The growers and artisans offer us the best products to support the healthy choices we are making. Please consider showing your support for these Farmers and Artisans by ordering their products. Your food dollars matter greatly to these dedicated folks.
Please be assured that we are doing everything we can to provide you with what you want from the local Farmers/Growers and Producers; but, please understand that Buying Local means supporting those who are committed to providing ‘Local’!
Tidbits
Marie of Bakery on Brooks is back and has Gluten Free Cinnamon Rolls on Special this week. These come frozen, so you can pop one out, let it rise and put in the Toaster Oven for a very tasty addition to your Breakfast!
For our friends who can eat wheat..please check out all of the wonderful offerings of My Daily Bread! Dabrielle creates all Organic items to feed our families!
Be sure and check out the Turkey products from Heritage Farm. Ground Turkey, Smoked Turkey, Whole Turkey, Turkey…Turkey…Turkey! Turkey Backs are available at $5.00 per pound. I have Turkey Bone Broth cooking!
You MUST email me to order! heirloomlivingmarket@gmail.com
Heirloom Living Market Lawrenceville : Please Read!! IMPORTANT Market Info
Crossfit O-Zone Market Members:
Orders have been low for Cedar Rock Dairy over the last month. Consistency is key. The cows don’t stop producing milk just because we forgot to order! Sam Jones and his helpers work very hard and travel several hours in order for us to enjoy the healthy and wonderful milk produced by his tested A2 cows. These girls enjoy grazing on 1200 of organic pastures and producing milk!
Unfortunately, if our orders don’t increase we stand to lose this great Farmer and the healthy goodness he provides. The quality and taste of the milk produced by Sam’s cows is undeniable!
It takes a lot of work to provide the quality of the products found on our market. The growers and artisans offer us the best products to support the healthy choices we are making. Please consider showing your support for these Farmers and Artisans by ordering their products. Your food dollars matter greatly to these dedicated folks.
Please be assured that we are doing everything we can to provide you with what you want from the local Farmers/Growers and Producers; but, please understand that Buying Local means supporting those who are committed to providing ‘Local’!
Tidbits
Marie of Bakery on Brooks is back and has Gluten Free Cinnamon Rolls on Special this week. These come frozen, so you can pop one out, let it rise and put in the Toaster Oven for a very tasty addition to your Breakfast!
For our friends who can eat wheat..please check out all of the wonderful offerings of My Daily Bread! Dabrielle creates all Organic items to feed our families!
Be sure and check out the Turkey products from Heritage Farm. Ground Turkey, Smoked Turkey, Whole Turkey, Turkey…Turkey…Turkey! Turkey Backs are available at $5.00 per pound. You MUST email me to order! heirloomlivingmarket@gmail.com
Princeton Farm Fresh: The Market is Closed this Week
Sorry folks, the market is closed this week so that our family can graduate two amazing young individuals. Aaron is graduating Friday from Lyon County High School and Hannah is graduating Saturday from our Homeschool program. Thank you for understanding and I can’t wait to see everyone next week.
a
Angela
Joyful Noise Acres Farm: Don't forget to order.
Don’t forget to place your orders for JNAFarm.locallygrown.net so that you can get the cleanest, freshest foods in our area!
Blessings,
Mary Beth
Green Fork Farmers Market: Weekly Product List
Dear Green Fork Farmers Market Customers,
NEW this week:
Green Fork Farm has dill available this week.
Also available for pre-order this week:
Vegetables—Green onions, lettuce, kale, swiss chard, red mustard greens, mixed braising greens, radishes, and gourmet salad mix.
Herbs—Sage, mint, dill, cilantro, lovage, fennel, oregano, and mixed herb bunches.
Eggs—Pastured chicken and duck eggs (half and whole dozen).
Meat—Pastured chicken and lamb.
Fermented foods—Sauerkraut and jalapenos.
Baked goods—Sugar cookies and chocolate chip cookies (some made without wheat flour).
Salsa—Made with locally grown and organic ingredients.
Jam—Blueberry, made with organic, locally grown blueberries sweetened with fruit juice.
Olives and olive oil—organic and directly from the grower in California.
Bath and Beauty products—A variety of botanical soaps.
Plants and Flowers—Culinary, medicinal, and pollinator plants, as well as ready-made flower arrangements. Bee Well Gardens will also be at the market 4-6 pm this week, so stop by to ask questions and purchase plants.
Place your order from now until Tuesday at noon for pickup on Wednesday 4-7 pm at Nightbird Books in Fayetteville.
If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.
See you then!
Green Fork Farmers Market
DeForest, WI: Availability for Week of May 17
Forest Run Farm will again have offerings from the fields and hoop house: small head lettuce, spinach, baby bok choy, asparagus, rhubarb and herbs. In the next few weeks the selection will increase.
Forest Run Farm also offers certified organic vegetable plants for your garden—all started at the farm. They are not listed this week but can be picked up at the Farm on Fridays or at Hilldale Market. The selection of plants includes tomato, peppers, herbs, kale, lettuce, kohlrabi, broccoli, cucumbers, squash, eggplant, tomatillos. Note: Plants can not be purchased using the CSA punchcard.
Bauman’s Natural Meats has its first offerings of the season just in time for the Holiday. Rusty Dog Coffee is also available!
Orders made this week (Starting Sunday evening till Tues at midnight) can be picked up on Friday at the farm from 4-6pm until Memorial Day. Then, after Memorial Day, it is extended to 3-6pm.
Athens Locally Grown: ALG Market Open for May 21
Athens Locally Grown
How to contact us:
Our Website: athens.locallygrown.net
On Twitter: @athlocallygrown
On Facebook: www.facebook.com/athenslocallygrown
On Thursdays: Here’s a map.
Market News
Seems like just a few weeks ago, I was ready for the rains to let up, but after a full two weeks of an early hot and dry summer, I’m ready to have just a bit of that rain back. Ideally, there’s be some cool May rains to keep the soil temperatures down and let the spring crops run through the end of the month, if not longer. This year, though, looks like we’re going to jump right into the heat, and the growers around town a shifting their focus onto those crops that are coming in. The strawberries might be gone already, but you’ll find some of the first of the squash and cucumbers, zucchini and beans, and even slicing tomatoes listed this week, and there will be lots more coming along shortly. Another nice thing about this market is some of our grower friends up closer to the mountains run about a month behind the growers here, so we may yet see more strawberries and leafy greens coming from them well after the supply in town has run out.
Thanks so much for your support of Athens Locally Grown, all of our growers, local food, and our rights to eat it. You all are part of what makes Athens such a great area in which to live. We’ll see you on Thursday at Ben’s Bikes at the corner of Pope and Broad Streets from 4:30 to 8pm!
Other Area Farmers Markets
The Athens Farmers Market is open on Saturdays at Bishop Park and Wednesday afternoons downtown at Creature Comforts. You can catch the news on their website. The West Broad Farmers Market from the Athens Land Trust is open Saturday mornings and their farm stand is open Tuesday afternoons. They have a website too.A new Athens Sunday market has just opened up at the Classic Center, every Sunday from 11 to 4 now through October. They have a website here: http://www.sundaycentermarket.com. The Comer Farmers Market is open in downtown Comer on Saturday mornings. The Oconee County farmers market is open Saturday mornings in front of the Oconee County Courthouse in Watkinsville. The Shields Ethridge Cultivator Market is held monthly in Jefferson. If you know of any markets operating, please let me know.
All of these other markets are separate from ALG (including the Athens Farmers Market) but many growers sell at multiple markets. Please support your local farmers and food producers, where ever you’re able to do so!
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
Atlanta Locally Grown: Available for Saturday May 23
I hope this finds you all doing well. The market is open and ready for orders. We have lots of great produce this week. Order up, the weather is going to take them away till fall soon. We may have two weeks left. While that’s bad news for spring veggies, it’s great news for summer stuff.
We also have a tremendouse pork selection. The hogs shares are ready for delivery and look incredible. We would love to fill your freezer this week. You will enjoy the meat and we will get te next feed bills paid. It’s a win win.
You will have 21 meals this week, 28 with snacks. How can we be a part of them?
Thank you for all your support. We will see you Saturday at pick up.
Brady
Conyers Locally Grown: Available for Friday May 23
I hope this finds you all doing well. The market is open and ready for orders. We have lots of great produce this week. Order up, the weather is going to take them away till fall soon. We may have two weeks left. While that’s bad news for spring veggies, it’s great news for summer stuff.
We also have a tremendouse pork selection. The hogs shares are ready for delivery and look incredible. We would love to fill your freezer this week. You will enjoy the meat and we will get te next feed bills paid. It’s a win win.
You will have 21 meals this week, 28 with snacks. How can we be a part of them?
Thank you for all your support. We will see you Friday at pick up.
Brady
Berea Gardens: May 20 Availability
Hi folks,
We have some new customers to welcome this week and I want to remind you to read the Q’s and A’s page if you have any questions. For those of you that would rather pick up during market hours Wednesday at the Calhoun County Farmer’s Market (9 AM to 1 PM), please remember to tell us in the comment line so we can have it ready for you there.
Blessings,
Bob