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Grilled Garlic Scapes

From Farmer At Your Door

<p>Grilled Scapes</p> <p>Another great, and very different, way to prepare garlic scapes is to grill them, tossed with a little olive oil, salt, and pepper, over direct heat for about two minutes. Flip them once, halfway through, and finish with an extra sprinkle of flaky salt and maybe a bit of lemon juice and zest. They&#8217;ll be charred in spots and just soft enough, and their flavor will have sweetened and mellowed dramatically. Grilled scapes are surprisingly reminiscent of asparagus, and surprisingly different from raw scapes.</p>
Source: Merry (Entered by Lisa Sheldon)
Serves: varies

Garlic Scapes

Step by Step Instructions
  1. wash and dry scapes. follow directions above