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Grilled Spicy Lamb Burgers
<p>I found this recipe on the internet and it was perfect for Clover Creek ground lamb and Ziegenwald feta.</p>Source: All recipes.com (Entered by Karen Childress)
Serves: 4 burgers
Step by Step Instructions
- Preheat grill for medium heat.
- Place the lamb in a large bowl, and mix with the mint, cilantro, oregano, garlic, sherry, vinegar, and molasses. Season with cumin, allspice, red pepper flakes, salt, and black pepper, and mix well. Shape into 4 patties.
- Brush grill grate with oil. Grill burgers 5 minutes on each side, or until desired done-ness. Serve on bread of your choice topped with sauteed spinach or greens, and feta cheese.
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