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Honey Bars

From Statesboro Market2Go

<p>A ridiculously sweet &amp; easy baked good made with local honey &amp; pecans! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: food.com (Entered by Ariana Giddens)
Serves: 12
Vegetarian!

Ingredients
3/4 cup Canola oil
1/4 cup Honey
1 Egg
1 teaspoon Vanilla extract
1 cup Sugar
2 cups Flour
1 teaspoon Cinnamon
1 cup Chopped pecans (optional)
1 pinch Salt
1 teaspoon Baking soda
FOR THE GLAZE:
1/2 cup Confectioners' sugar
1/2 teaspoon Vanilla extract
1 teaspoon Milk
2 tablespoons Butter (melted)

Step by Step Instructions
  1. Preheat oven to 375 degrees. Grease & flour a 9x13 baking pan.
  2. Stir the sugar, flour, cinnamon, pecans (if using), salt and baking soda together in a bowl.
  3. Mix oil, honey, egg and vanilla together in a mixing bowl, then mix in the dry ingredients. Put the dough into the baking pan and spread it evenly across the pan with a spatula. Bake for 15 to 20 minutes.
  4. While the bars bake, prepare the glaze. Combine all of the ingredient in the glaze section, then pour & spread the mixture across the bars directly after you take them out of the oven.
  5. After the bars cool, slice them.