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Tangy Turkey Tostadas
From Statesboro Market2Go
<p>This easy to prepare recipe is a tasty way to enjoy your veggies! This recipe can also be frozen and enjoyed later. Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: www.tasteofhome.com (modified slightly) (Entered by Ariana Giddens)
Step by Step Instructions
- Cook the turkey, mushrooms, bell pepper and onion in a skillet for 6 to 8 minutes over medium heat. Stir in the garlic and cook for 1 minute more.
- Stir in the kidney beans, salsa, green chilies, chili powder, cumin, salt and hot sauce. Cook uncovered for 4 to 5 minutes. Add the cheese and corn and give them a minute or two to cook through.
- Spread 1/3 cup of turkey & vegetable mixture over each tostada shell and top with lettuce, tomatoes, and cilantro.
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